This is my favorite new snack recipe. This can be used to make chewy snack bars or used as cereal. Here is the original recipe:
No-Bake Cinnamon Honey Granola Bars
Serves: 4
Prep/Cook Time: 10 minutes
Total Time: 25 minutes
2 tbsp. light brown sugar
1 tbsp. honey
2 tbsp. butter
½ tsp. Simple Indulgence™ Cinnamon Vanilla Blend
1 cup granola
½ cup rice cereal
½ cup thin pretzel sticks, broken in pieces
In a 3 Qt./2.8 L sauce pan, combine brown sugar, honey, butter and seasoning blend.
Bring to a boil on high, reduce heat to low and simmer until the sugar dissolves, about 2 minutes.
Place granola, rice cereal and pretzels in a large mixing bowl. Pour sugar syrup over the top stir evenly and coat. Cool mixture slightly. Divide the mixture into the
SnackBar Maker molds, compact with the press, seal and place in the refrigerator for about 15 minutes or until the bars have set.
I made a few modifications to my taste. I omitted the pretzels, used oatmeal instead of granola, and added dried cranberries.
This is the Tupperware SnackBar maker that the recipe refers to, but you could also form bars by putting the mixture in a baking dish, compacting, and cutting into bars.
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